Dry Curry with Plenty of Vegetables
Dry Curry with Plenty of Vegetables

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, dry curry with plenty of vegetables. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dry Curry with Plenty of Vegetables is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Dry Curry with Plenty of Vegetables is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have dry curry with plenty of vegetables using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Dry Curry with Plenty of Vegetables:
  1. Get 200 grams Ground pork
  2. Prepare 1 Onion
  3. Prepare 1 Carrot
  4. Make ready 3 Green peppers
  5. Get 1 clove ◎Garlic
  6. Make ready 2 tsp ◎Grated ginger
  7. Make ready 1 ◎Vegetable oil
  8. Take 2 tbsp Curry powder
  9. Make ready 2 tbsp ☆Ketchup
  10. Take 1 ☆Consomme soup stock cube
  11. Get 1 ☆Bay leaf
  12. Take 200 ml ☆Water
Steps to make Dry Curry with Plenty of Vegetables:
  1. Mince the garlic and all the vegetables.
  2. Heat the ◎ ingredients in a frying pan. When fragrant, add the onion, and sauté until caramelized.
  3. Add the carrot, green peppers, and ground pork to Step 2, lightly season with salt and pepper, and stir-fry.
  4. When the ground pork is cooked through, add the curry powder, and continue stir-frying. When it's nicely blended, add the ☆ ingredients. Stir occasionally while simmering.
  5. When the consomme soup stock cube has dissolved and the liquid has evaporated, it's done! Serve on a plate with rice, and enjoy.
  6. Please serve with a sunny side-up or a poached egg if you like.

So that’s going to wrap this up with this special food dry curry with plenty of vegetables recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!