Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, vegetable(ugu n water leaf) soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Vegetable(Ugu n water leaf) soup is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Vegetable(Ugu n water leaf) soup is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vegetable(ugu n water leaf) soup using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable(Ugu n water leaf) soup:
- Take Ugu
- Make ready leaf Water
- Take Red pepper, tomatoes, Scotch bonnet, onions
- Make ready Seasoning
- Get Nut meg,gatlic n curry
- Get Fried fish
- Prepare Palm oil
- Prepare 2 spns Groundnuts
Steps to make Vegetable(Ugu n water leaf) soup:
- Cut ur vegetables seperately and wash wit water n salt set aside
- Grind ur kayan miya including nutmeg n garlic
- Place ur pot on fire put ur palm oil and fry add to it sliced onions den put ur gring kayan miya and fry
- Add seasoning and grind groundnuts curry den continue frying
- Put ur Ugu leaves first continue frying for 5mnts den water leaf for 2mnts den add little water stir nd cover for 2mnts
- Serve
So that is going to wrap this up for this exceptional food vegetable(ugu n water leaf) soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
