Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baby corn mushroom soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Baby corn mushroom soup is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Baby corn mushroom soup is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook baby corn mushroom soup using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baby corn mushroom soup:
- Make ready 5-6 baby corn
- Make ready 3-4 mushroom
- Get As needed water for boiling
- Prepare 1 tspoon black pepper powder
- Take To taste salt
- Get 1 tspoon corn flour
- Prepare 1 tspoon butter
Instructions to make Baby corn mushroom soup:
- Boil the veggies using water
- Boil it with a little salt
- Finally add corn flour black pepper and butter
So that is going to wrap this up for this exceptional food baby corn mushroom soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
