Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sweetcorn soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sweetcorn Soup is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Sweetcorn Soup is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have sweetcorn soup using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Sweetcorn Soup:
- Make ready 2 cup sweet corns
- Prepare 3 cup Water
- Make ready To taste salt (sendha namak)
- Get 1/2 tsp Pure ghee
- Make ready 1/2 tsp Cumin seeds
- Take 1/2 tsp Black pepper powder
Instructions to make Sweetcorn Soup:
- .
- Boil sweetcorns in microwave for 5 _7 minutes.Let them cool down.
- In a grinder, grind 1.5 cup of boiled corns till they become smooth paste No need to add water
- Heat the pan with 3 cup of water.Add corn puree in it & stir continuously.
- Now add boiled corns salt & black pepper.Mix well.
- Cook on low flame till soup becomes thick.
- Heat 1 tsp of pure ghee in a pan & add cumin seeds.Cook on low flame till aroma smells off.
- Switch off the flame of soup & sprinkle the tadka of cumin seeds on it.
- Serve hot.
So that’s going to wrap it up with this exceptional food sweetcorn soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
