Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy peasy french dip sandwiches in the crockpot. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Easy Peasy French Dip Sandwiches in the Crockpot is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Easy Peasy French Dip Sandwiches in the Crockpot is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have easy peasy french dip sandwiches in the crockpot using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Take 1 4-4.5 lb rump roast
- Get 1 can beef broth
- Prepare 1 can french onion soup
- Prepare 1 can beer
- Get to taste Black pepper
- Prepare Optional: pickles
- Make ready French bread or rolls
- Take 2 tbs butter
- Make ready Cheese
Steps to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Trim fat off roast. Place roast in crockpot. Add beef broth, soup & beer. Let cook on low for 7hours, add black pepper & shred. Optional: slice bread & place butter on bread, cook 10 min on 350, add cheese & cook 2 more minutes. Assemble your sandwich: meat & pickles if desired, make sure to have au jus for dipping!
So that is going to wrap this up for this special food easy peasy french dip sandwiches in the crockpot recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
