Bouillabaisse
Bouillabaisse

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bouillabaisse. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bouillabaisse is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Bouillabaisse is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have bouillabaisse using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Bouillabaisse:
  1. Make ready 1 Salmon Head Pieces - cleaned and cut into small pieces
  2. Take 3 TB Butter
  3. Take 1/2 ts salt
  4. Get 1/2 ts black pepper
  5. Take 4 green onions
  6. Make ready 4 garlic cloves sliced
  7. Get 1 ripe tomatoe cut into small pieces
  8. Make ready 1 Boiled Potatoe
  9. Take 1 Bunch Gai Lan (Chinese Broccoli)
Steps to make Bouillabaisse:
  1. Heat butter in a pan. Add Garlic, Onions. Cook for 2 minutes. Add Fish Pieces and cook 3 minutes. Add Salt and Pepper. Cover with water and simmer for 20 mts. Add Mirin to finish.
  2. Cook seperately Gai Lan for 5 mts. Add Tomato and cook another 5 mts. Serve Fish soup on top of Gai Lan and Boiled Potatoe.

So that is going to wrap it up for this special food bouillabaisse recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!