Sweetcorn veg upma and Sweetcorn soup
Sweetcorn veg upma and Sweetcorn soup

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sweetcorn veg upma and sweetcorn soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sweetcorn veg upma and Sweetcorn soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Sweetcorn veg upma and Sweetcorn soup is something which I have loved my entire life.

To make heat the butter in a deep non-stick pan; add the garlic and ginger which give a unique and amazing flavor to our sweet corn and vegetable soup and sauté on a medium flame. Add the sweet corn, crushed sweet corn which would help in making the soup thicker. Also, add boiled and mixed veggies and cook. After add a sweetcorn paste and add salt and black pepper.

To get started with this recipe, we have to first prepare a few components. You can have sweetcorn veg upma and sweetcorn soup using 23 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sweetcorn veg upma and Sweetcorn soup:
  1. Make ready Sweetcorn veg upma
  2. Take ghee
  3. Take Semolina
  4. Get Chopped Onion
  5. Take Chopped tomatoes
  6. Take Chopped Capsicum
  7. Take lemon
  8. Get curry leaves
  9. Prepare Chopped green chilli
  10. Get Sweetcorn (boiled)
  11. Prepare oil
  12. Take Mustard Seeds
  13. Make ready Salt
  14. Take water
  15. Make ready roasted peanuts
  16. Get red chilli Powder
  17. Take coriander leaves finely chopped
  18. Get Sweetcorn soup
  19. Prepare Chopped vegetables (Sweetcorn,tomatoes, Onion)
  20. Make ready Salt
  21. Make ready black pepper
  22. Take Soup masala
  23. Prepare Chopped Coriander leaves

Veggies needs to be slightly crunchy. How to make Sweet Corn Vegetable Soup Recipe. We begin making the Sweet Corn Vegetable Soup Recipe. Method to make the cream style corn.

Instructions to make Sweetcorn veg upma and Sweetcorn soup:
  1. First of all, heat the ghee in the pan and put the Semolina in it and let it roast for 4 to 5 minutes on a low flame, After toasting take it out in a plate.
  2. Now we will gather all the ingredients, now heat the oil in the pan, add tempering of mustard seeds, then add curry leaves and green chillies.
  3. Now add onion and capsicum and fry for 2minutes, then add Sweetcorn with tomatoes and mix well.
  4. Now mix the soaked Semolina and mix it, then add water, spices and then mix and cook for 3 to 4 minutes.
  5. Then After the upma is ready, add lemon, Chopped Coriander leaves and roasted peanuts and mix well.
  6. Heat 2Cups water in a Saffron and add all the Vegetables and spices to it and cook it for 2 minutes.
  7. Then After cooking, add soup masala to it and will cook for 2 minutes. Then turn off the gas and add chopped coriander to it.
  8. Take our healthy and tasty Sweetcorn veg upma for breakfast in the morning. And Sweetcorn soup is also ready.

We begin making the Sweet Corn Vegetable Soup Recipe. Method to make the cream style corn. Scrape the sweet corn with a sharp knife to get all of the milk and corn out of the ear. Ingredients for sweet corn vegetable soup A comforting, thick and filling vegetarian soup without being heavy. Delicately flavored broth that has carrots, corn kernels, cabbage and beans going into it.

So that is going to wrap this up for this exceptional food sweetcorn veg upma and sweetcorn soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!