Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken noodle soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken noodle soup is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Chicken noodle soup is something which I’ve loved my whole life.
In a large pot over medium heat, melt butter. Pour in chicken and vegetable broths and stir in chicken, noodles, carrots, basil, oregano, salt and pepper. Pat chicken dry with paper towels; sprinkle with salt and pepper. Master the art of chicken noodle soup with recipes from the expert chefs at Food Network.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken noodle soup using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken noodle soup:
- Make ready 2 chicken breasts, chopped into bite-sized chunks
- Make ready 3 tsp fresh ginger, finely chopped
- Make ready 2 cloves garlic, finely chopped
- Get 1800 ml chicken stock (4 cubes)
- Get 4 spring onions, finely chopped
- Make ready 6 mushrooms, thinly sliced
- Prepare 1 large tin sweetcorn
- Make ready 100 g (2 nests) wheat or rice noodles
- Get 3 tsp soy sauce
- Prepare 2 tsp crushed chillies
- Make ready 2 tsp dried basil
- Get 2 tsp dried mint
- Prepare 1 bag prawn crackers (optional)
Melt butter in a large stockpot or Dutch oven over medium heat. Place a soup pot over medium heat and coat with the oil. Add the onion, garlic, carrots, celery, thyme and bay leaf. Homemade Chicken Noodle Soup is perfect for a cool Fall night or a cold Winter day.
Steps to make Chicken noodle soup:
- Add the garlic, ginger and chicken chunks to the stock and bring to the boil.
- Once fully boiling, reduce the heat and partially cover. Leave to simmer for 25 minutes.
- Add the mushrooms, spring onions, sweetcorn, noodles, soy sauce, chillies, mint and basil. Stir thoroughly for 2 minutes and then let simmer for 5 more minutes.
- Serve and enjoy! Highly recommend a side of prawn crackers !
Add the onion, garlic, carrots, celery, thyme and bay leaf. Homemade Chicken Noodle Soup is perfect for a cool Fall night or a cold Winter day. It warms the body and warms the soul. It's easy to make and this makes enough to even save some for later. Comfort food shouldn't have to be complicated.
So that is going to wrap it up with this special food chicken noodle soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
