Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, ham and cheese potato soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Ham and Cheese Potato Soup is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Ham and Cheese Potato Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook ham and cheese potato soup using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Ham and Cheese Potato Soup:
- Get baking potatoes, peeled and diced
- Get small onion, diced
- Prepare celery, diced small
- Take baby carrots, diced small
- Get deli ham, diced small
- Prepare chicken broth, I used my own homemade because I have it. Boxed is fine
- Make ready cheese of choice
- Get half and half
- Make ready Green onions, sliced optional
- Take Salt pepper onion and garlic powders
Steps to make Ham and Cheese Potato Soup:
- Sauté your onions, celery, and carrots in a little olive oil. Add seasonings. Add the ham. Pour in the broth and add the potatoes.
- Cook til potatoes are tender. Lower heat and add half and half. I mash my potatoes with a potato masher but leave it chunky. Stir in cheese and cook on low until it all melts and melds. Spoon it up and garnish with green onions. We have crusty bread and butter and sliced sharp cheddar slices on the side.
So that’s going to wrap it up with this special food ham and cheese potato soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
