Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, vegetable soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Season with salt, pepper and Creole seasoning. The ingredients are easy to keep on hand, and it's pretty quick to throw together. Garden Vegetable Soup Alton's soup is vibrant, hearty and healthy. It's simple to make vegetable soup from scratch!
Vegetable Soup is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Vegetable Soup is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook vegetable soup using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegetable Soup:
- Make ready carrots
- Get onion
- Make ready garlic
- Get Vegetable Broth
- Make ready cabbage
- Make ready green beans
- Make ready tomato paste
- Make ready basil
- Prepare salt
- Make ready zucchini
Once the oil is shimmering, add the chopped onion, carrot, celery, seasonal vegetables and ½ teaspoon of the salt. Add the garlic, curry powder and thyme. Add to slow cooker along with potatoes, tomatoes, green beans, potatoes, herbs, broth, salt and pepper. Heat the olive oil in large, heavy-bottomed stockpot over medium-low heat.
Steps to make Vegetable Soup:
- See picture
- Chop everything into really small pieces.
- Sauté carrots, onion, garlic on low heat (around 5 mins)
- Add in everything except zucchini and bring pot to boil, then switch to low and simmer for 15 mins.
- Add in zucchini and heat for 4ish minutes.
- Enjoy, you can also blend this.
Add to slow cooker along with potatoes, tomatoes, green beans, potatoes, herbs, broth, salt and pepper. Heat the olive oil in large, heavy-bottomed stockpot over medium-low heat. Stir in the chopped potatoes, Italian seasoning, and chicken stock. This basic vegetable soup can be made with any combination of fresh or frozen vegetables, so the soup will taste a little different each time. The recipe can easily be doubled or even tripled to feed all the vegetable soup fans at your table.
So that is going to wrap it up for this exceptional food vegetable soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
