Lemon Coriander Soup
Lemon Coriander Soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, lemon coriander soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Lemon Coriander Soup is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Lemon Coriander Soup is something which I’ve loved my entire life.

To make lemon and coriander soup, heat the oil in a deep non-stick pan, add the garlic and green chillies and sauté on a medium flame for a few seconds. Lemon coriander soup is clear vegetable soup made with mix vegetables, lemon and coriander leaves. Lemon gives a sour taste and coriander leaves give subtle citrus notes in the soup. Lemon coriander soup is healthy and has a good amount of vitamin C to drive your cold and cough away.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lemon coriander soup using 13 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Coriander Soup:
  1. Get 3 cups Mix veg stock
  2. Make ready 2 tspn Corn flour
  3. Take 1 tspn cumin seeds
  4. Take 1 tspn Green chilli chopped
  5. Prepare 7 pods Garlic chopped
  6. Prepare 1 tspn Black Pepper powder
  7. Make ready 1/2 cup Lemon juice
  8. Make ready 1/4 cup Fresh coriander leaves
  9. Take to taste Salt
  10. Take 2 tspn Oil
  11. Get 1 tspn Maggie masala
  12. Take 1/2 cup Veggies (onion, capsicum, beans, carrot, cabbage) chopped
  13. Prepare as needed coriander leaves and fried mushroom for garnishing

With a simple seasoning of salt and pepper, the soup tastes great. Serve this soup as comfort food on a rainy monsoon evening or sip on it when you're sick. Mixed vegetable soup with the refreshing flavour of lemon and coriander. This is a Sanjeev Kapoor exclusive recipe.

Instructions to make Lemon Coriander Soup:
  1. Heat an oil into a pan then add cumin seeds and cook till cracker,
  2. Then add onion and garlic saute them.
  3. Now add all chopped veggies and cook for 3-4 min.
  4. Now add Maggie masala and mix well.
  5. Now add veggies stock and give 2 boils.
  6. Dissolve corn flour into 1/2 cup water then add into soup pan and mix well. Cook for 4 minutes.
  7. Now add lemon juice and chopped coriander leaves.
  8. Add salt, black pepper and cook for 2 minutes.
  9. Switch off the gass.
  10. Soup is ready.
  11. Garnish with fried mushroom and coriander leaves.

Mixed vegetable soup with the refreshing flavour of lemon and coriander. This is a Sanjeev Kapoor exclusive recipe. Main Ingredients : Lemon juice (नींबु का रस), Fresh coriander leaves (ताज़ा हरा धनिया) Lemon Coriander Soup is an Indian Vegetarian Soup recipe made with assorted vegetables, lemon juice and finely chopped coriander leaves. Lemon and coriander soup is a perfect soup for cold winter evenings. You can use any fresh vegetables of your choice.

So that is going to wrap this up for this exceptional food lemon coriander soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!