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Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, soyachaap curry with sweetcorn soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Then add the curry powder and cook for two. Soya chaap is loved by the vegetarians as well as non-vegetarians. It has a wonderful texture which is a crowd pleaser and is apt for party dishes too. Soya chaap cooked in scrumptious onion-tomato based gravy oozing with the flavors of ginger and garlic, hot, spicy and flavorsome, is soya chaap curry.

SoyaChaap Curry with Sweetcorn Soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. SoyaChaap Curry with Sweetcorn Soup is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook soyachaap curry with sweetcorn soup using 20 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make SoyaChaap Curry with Sweetcorn Soup:

1. Take 2 soy bean chaap
2. Take 1 chopped onion
3. Make ready 1 grinded tomatoes
4. Make ready 1 tsp ginger garlic paste
5. Make ready 1 bay leaf
6. Get to taste salt
7. Get 1 tsp red chilli powder
8. Get 1/2 tsp turmeric powder
9. Take 1/2 tsp garam masala
10. Take as needed oil for deep frying
11. Take as needed water
12. Make ready 1 cup boiled sweetcorns
13. Take 1 chopped spring onions
14. Prepare 1 chopped carrot
15. Prepare 1/2 tsp cornflour
16. Take 1 tsp salt
17. Get 1/2 tsp black grounded pepper
18. Prepare 1 tsp vinegar
19. Prepare 1 tsp butter or oil
20. Take 2 cup water

Mix well, pour in a big bowl and garnish the soup with finely chopped coriander and spring onion greens and serve hot. Do subscribe to my youtube channel and give us thumbs up Subscribe ! Heat oil in a large saucepan. Add broth, corn, potatoes, lemon juice and salt to saucepan; bring to a boil over medium-high heat.

Instructions to make SoyaChaap Curry with Sweetcorn Soup:

1. Take a pan,pour oil in it & deep fry the chaap
2. Cook till they become brown.
3. Take another pan pour 2 tsp of oil with bay leaf,cook till it becomes brown.
4. Now add chopped onions with ginger garlic paste.
5. When they become little brown in colour,add red chilli powder,salt & turmeric powder & saute for few seconds.
6. Now add grinded tomato puree in it & cook till oil spreads from corners.
7. Put the fried chaap with 1 glass of water & cook for 10 minutes.
8. Pour in a serving bowl & garnish with garam masala & coriander leaves.
9. Take a karahi,put 2 tsp of butter in it & add chopped veggies for soup & cook for 10 minutes with 1 glass of water.
10. Take a bowl,make a paste with 1/4 cup of water & 1/2 tsp of cornflour.
11. When veggies r almost cooked,add cornflour paste in it & give it a quick stir.
12. Add 1 tsp of vinegar, salt & black ground pepper.
13. Serve hot with hot soy bean chaap,salad & naan.

Heat oil in a large saucepan. Add broth, corn, potatoes, lemon juice and salt to saucepan; bring to a boil over medium-high heat. Melt the butter in a large pot or Dutch oven over medium heat. Heat the butter and olive oil in a large saucepan over medium heat. Sweet Corn Soup - Indian Chinese Version A nice hot bowl of Sweet Corn Soup is creamy goodness without the cream.

So that is going to wrap it up for this exceptional food soyachaap curry with sweetcorn soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!