Creamy Broccoli Soup
Creamy Broccoli Soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, creamy broccoli soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Cream of Broccoli Soup Creamy Broccoli Soup Creamy Broccoli Soup. In a large pot, melt butter and cook onion until tender over medium high heat. Add potato and toss to coat with butter. Add hot stock and bring to a simmer.

Creamy Broccoli Soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Creamy Broccoli Soup is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook creamy broccoli soup using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Broccoli Soup:
  1. Take broccoli (cleaned and cut into florets)
  2. Make ready melted butter
  3. Prepare plain flour (maida)
  4. Make ready milk
  5. Take water
  6. Prepare green chillies
  7. Make ready ginger garlic paste
  8. Take garam masala
  9. Get black pepper powder
  10. Get small tomato
  11. Make ready small to medium size onion
  12. Take Salt
  13. Prepare Fresh cream for the final touch (optional)
  14. Take coriander for garnish (optional)

A tasty broccoli soup with a touch of cheese. For a richer, creamier soup, use half and half cream instead of whole milk. In a small saucepan, melt the remaining butter. The trick is to puree the broccoli and add a little bit of cream.

Instructions to make Creamy Broccoli Soup:
  1. Boil the broccoli florets for about 5min and keep them aside,Heat 2 tbsp of butter in a non-stick pan, add the onions, tomato,green chillies,ginger garlic paste and the boiled florets along with 1 cup water and sauté on a medium to high flame for 10 min or until cooked. Remove and keep it aside to cool down.
  2. Once it cools down,transfer to a mixer and blend into a smooth purée. Keep aside.
  3. Heat the remaining butter in another deep non-stick pan, add the flour and saute using a whisk on a Sim to medium flame for 30 seconds taking care that the flour does not discolour or get thickened
  4. Slowly add the milk and cook on a medium flame for 5 minutes, while stirring continuously with a whisk
  5. Add the broccoli puree, salt, pepper powder and garam masala powder, mix well and cook it on medium flame for another 10-15minutes. add a cup water here depending on the consistency and cook accordingly (I did add in my recipe or else the consistency becomes too thick)
  6. Switch off the flame, add the fresh cream and mix it well and garnish with coriander, your healthy and creamy soup is ready to serve.

In a small saucepan, melt the remaining butter. The trick is to puree the broccoli and add a little bit of cream. The result is a bowl of thick and creamy broccoli soup that tastes delicious. This soup is so easy to make. In less than an hour, you can have a piping hot bowl of creamy, healthy and delicious soup.

So that’s going to wrap this up for this exceptional food creamy broccoli soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!