Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, eba with vegetable soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
This vegetable soup can be enjoyed with rice, swallow & even yam. Some of our Ghanaian friends, after watching our last Video where we (Nigerians) enjoyed Ghanaian FUFU & WAAKYE, have decided to. We deliver to the whole of Accra City call now to Order Sample Delightful Food at Our Restaurant in Ghana. Most of the Soups you would learn to prepare from this blog are not usually served alone in Nigeria.
Eba with vegetable soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Eba with vegetable soup is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have eba with vegetable soup using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Eba with vegetable soup:
- Prepare 3 cups yellow garri
- Make ready Water
- Get Vegetable soup
- Make ready Ugu
- Get leaf Water
- Get Red pepper,scotch bonnet, onions
- Prepare Nutmeg,garlic
- Get Maggi,onga,knor
- Get Curry
- Make ready Palm oil
- Make ready Fried fish
- Make ready Groundnut paste
It came out a but lumpy. Start preparing the eba once the egusi soup is almost ready. You can imagine eating eba with vegetable soup. It is a good combination that I cannot forget I wouldn't say I eat eba more than I desire it.
Steps to make Eba with vegetable soup:
- Place a pot on fire add water allow to boil
- Wen it boils use ur mixing stick by adding d garri gradually and mixing it up until smooth
- Mould d eba using white leather and serve with vegetable soup
- For the soup: cut and wash ur ugu n water leaf separately
- Grind ur nutmeg, garlic,red pepper, scotch bonnet and onions all together
- Place a pot on fire put one cooking spoon of Palm oil add sliced onions to it then add to it grinded kayan Miya and stir fry
- Add seasonings and stir fry a little and add ur groundnut paste and fried fish to it,cover to cook for 5mnts then add ur ugu leaf and stir well for 5mnts den add water leaf and stir cover for 3 mints and serve
You can imagine eating eba with vegetable soup. It is a good combination that I cannot forget I wouldn't say I eat eba more than I desire it. For me, I love African dishes but the truth is that, right now, I don't eat it the way I would have wanted it. Eba and Efo riro (Vegetable Soup) with Fish. To eat, a small amount of ẹ̀bà is taken with the fingers and rolled into a small ball and dipped into the ọbẹ̀ (a thick soup) such as okra soup, bitter leaf (ewúro) soup or pepper soup (ọbẹ̀ ata or ẹ̀fọ́ depending on dialect) with either okro, ọgbọnọ (Igbo)/apọn.
So that’s going to wrap this up for this special food eba with vegetable soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
