Veg soup
Veg soup

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, veg soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

In a large stock pot, combine broth, tomato juice, water, potatoes, carrots, celery, undrained chopped tomatoes, green beans, and corn. Season with salt, pepper and Creole seasoning. This soup is a traditional vegetable soup with a little extra. I added homemade dumplings like my mom use to make for me.

Veg soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Veg soup is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have veg soup using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Veg soup:
  1. Prepare Carrot
  2. Make ready Capsicum
  3. Get Green chilli
  4. Take Corn
  5. Make ready Black pepper powder
  6. Get Salt
  7. Prepare Water
  8. Prepare Lemon
  9. Prepare Chat masala
  10. Get Arrarot/corn flour

We'll use onion, carrots and celery as a base. We'll also add two cups of seasonal vegetables to make this soup more hearty and interesting. Carrots, celery, onions, potatoes, spinach, and lentils make this a low-fat and high-fiber vegetable soup. Lentils are incredibly easy to make and have a meaty flavor that makes them an ideal substitute for meat lovers who are trying to cut back on animal consumption.

Instructions to make Veg soup:
  1. Chop all the veggies and fried with little oil and blackpepper
  2. Boil the water in kettle add fried veggies boil for 20 minutes. Add ginger garlic paste
  3. Add slury of arrarot and water to adjust its consistency. Again boil. It for next 30 minutes. Serve hot

Carrots, celery, onions, potatoes, spinach, and lentils make this a low-fat and high-fiber vegetable soup. Lentils are incredibly easy to make and have a meaty flavor that makes them an ideal substitute for meat lovers who are trying to cut back on animal consumption. Heat oil in a large dutch oven over medium-low heat. Add Italian seasoning and cook for one more minute. Watch how to make this recipe.

So that’s going to wrap it up with this exceptional food veg soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!