Masala paneer corn soup
Masala paneer corn soup

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, masala paneer corn soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Masala paneer corn soup is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Masala paneer corn soup is something which I have loved my whole life.

Its creamy from the blending the milk and corn together, spicy from all the masalas I used, and there is a little hint of sweetness from the corn to balance out the spiciness. This soup is perfect to heal a runny nose or on a rainy/snowy cold night. Cut tomatoes and shallot into quarters. Cut carrot into ¼ inch slices.

To get started with this particular recipe, we must prepare a few ingredients. You can cook masala paneer corn soup using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Masala paneer corn soup:
  1. Take Masala paneer—–
  2. Take milk
  3. Take salt
  4. Prepare black salt
  5. Take black pepper powder
  6. Make ready grated Ginger
  7. Take bhuna jeera powder
  8. Get lemon juice
  9. Prepare For soup—-
  10. Make ready boiled corn
  11. Make ready boiled blended corn
  12. Take salt
  13. Make ready black pepper powder
  14. Make ready black salt
  15. Take water
  16. Make ready cornflour+1/2 cup water mixture
  17. Take For serving—-
  18. Get Soya sauce
  19. Make ready White vinegar with finely chopped green chilli

This Indian recipe is unique in taste and flavor. It is a must-try dish among a huge collection of Indian Veg Recipes. It is generally served as side dish. Check out the Chicken Corn Soup Recipe in Urdu.

Instructions to make Masala paneer corn soup:
  1. Pan me milk garam karein.add all masalas.boil it add lemon juice and make paneer.
  2. Masala paneer ko thanda karein. And cut into small cubes
  3. Pan le 1 cup water dale. Add boiled corn boil aane par cornflour mixture daal de. Mix karein.soup ke liye btaye masale daal de. Mix karein.
  4. Add blended corn and mix for 1-2 min.
  5. Add paneer.mix it sprinkle bhuna jeera powder.
  6. Serve with soya sauce and vinegar with chillies

It is generally served as side dish. Check out the Chicken Corn Soup Recipe in Urdu. Learn how to make best Chicken Corn Soup Recipe, cooking at its finest by chef Mehboob Khan at Masala TV show Mehboob's Kitchen. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Chicken Corn Soup Recipe, ingredients and complete Method.

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