Cream of celery soup
Cream of celery soup

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cream of celery soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Cream of celery soup is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Cream of celery soup is something which I’ve loved my entire life.

Pour the chicken stock into a large pot, and bring to a boil. Add the celery, carrots and onion to the pot. Melt the butter with the olive oil in a large pot or Dutch oven over medium-high heat. Melt butter in a large saucepan over medium heat.

To begin with this recipe, we have to first prepare a few components. You can have cream of celery soup using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cream of celery soup:
  1. Make ready chicken stock
  2. Prepare celery cut in small pieces
  3. Take boiling water
  4. Get onion
  5. Prepare butter
  6. Take flour
  7. Get milk
  8. Prepare cream
  9. Take Salt
  10. Take Pepper
  11. Get Celery salt
  12. Take Paprika

In a large sauce pan, melt butter, add celery, onions, and garlic. Cook over medium low heat until soft. Add the flour and cook for another minute. Add the chicken broth and milk/cream and stir until the mixture is smooth.

Steps to make Cream of celery soup:
  1. After cooking celery in stock and water until soft press through sieve.
  2. Scald onion in milk then remove onion add above mixture flour mixed to paste with little milk then cream and seasoning
  3. Heat in double boiler top with little whipped cream when serving

Add the flour and cook for another minute. Add the chicken broth and milk/cream and stir until the mixture is smooth. Increase the heat and bring it to a simmer. Canned cream of celery soup is so popular because opening a can saves time over making a fresh sauce. This size is the equivalent of a can.

So that’s going to wrap this up with this special food cream of celery soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!