Easy no cream celery soup
Easy no cream celery soup

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, easy no cream celery soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy no cream celery soup is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Easy no cream celery soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy no cream celery soup using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy no cream celery soup:
  1. Get celery
  2. Get an onion
  3. Get garlic
  4. Get potato
  5. Prepare chicken stock
  6. Take Parsley
  7. Get Salt
  8. Make ready Pepper
Steps to make Easy no cream celery soup:
  1. Minced and cut everything to small pieces
  2. Heat up the pot with oil and put in the onion
  3. After about 3 minutes, add in the minced garlic and cook for another 2 minutes
  4. Add in the celery and cook for a bit longer before pouring the chicken stock into the mixture
  5. Turn the heat to medium low and add in the potato, parsley, salt and pepper. Let it simmer for around 15 minutes
  6. After turning off the heat, scoop a little bit of the vegetables into your serving bowls. Put the rest of the vegetables into a blender to blend to the texture you like (pulpy with a bit of chew is good). The broth is still in the pot.
  7. Pour the pulped vegetables into your serving bowls
  8. Add in the broth, blend everything together and enjoy!

So that’s going to wrap it up for this special food easy no cream celery soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!